Post by Admin on Mar 24, 2016 23:29:23 GMT
Menudo
Menudo Filipino Recipe
This is one of the bestdishes that every Filipino can be proud of. Menudo for Filipinos is a dish of diced pork, liver and vegetables but when the Mexicans were about to ask about menudo, they will refer that to savory and spicy tripe soup.
Ingredients for Menudo Filipino Recipe:
1kg pork cut into cubes
2 pcs.carrots (diced)
2 pcs.potato (diced)
3 pcs.bell pepper (sliced)
3 tbsp. olive oil
1 pc. Garlic (chopped)
1 pc. Onion (diced)
1 pack 500ml tomato sauce
2 tbsp. black pepper (powdered)
3 tbsp. condensed milk
3 tbsp. soy sauce
½ tbsp. salt
1cup water
¼ kilo pork liver, cut into small cubes
Cooking Direction:
Step 1: Combine pork, liver, salt, pepper, soy sauce in a bowl.
Step 2: Heat oil in pan.
Step 3: Sauté garlic until it turned brown then put the onion.
Step 4: Add the marinated pork, cook for 5-7 minutes.
Step5: Add ½ cup of water if necessary.
Step 6: Put carrots, potato until it boils then add tomato sauce, condensed milk; mix and maintain medium heat until carrots and potato becomes tender.
Note: salt and pepper to taste
Step 7: If done, add bell pepper; turn off heat, serve and enjoy.
Menudo Filipino Recipe
This is one of the bestdishes that every Filipino can be proud of. Menudo for Filipinos is a dish of diced pork, liver and vegetables but when the Mexicans were about to ask about menudo, they will refer that to savory and spicy tripe soup.
Ingredients for Menudo Filipino Recipe:
1kg pork cut into cubes
2 pcs.carrots (diced)
2 pcs.potato (diced)
3 pcs.bell pepper (sliced)
3 tbsp. olive oil
1 pc. Garlic (chopped)
1 pc. Onion (diced)
1 pack 500ml tomato sauce
2 tbsp. black pepper (powdered)
3 tbsp. condensed milk
3 tbsp. soy sauce
½ tbsp. salt
1cup water
¼ kilo pork liver, cut into small cubes
Cooking Direction:
Step 1: Combine pork, liver, salt, pepper, soy sauce in a bowl.
Step 2: Heat oil in pan.
Step 3: Sauté garlic until it turned brown then put the onion.
Step 4: Add the marinated pork, cook for 5-7 minutes.
Step5: Add ½ cup of water if necessary.
Step 6: Put carrots, potato until it boils then add tomato sauce, condensed milk; mix and maintain medium heat until carrots and potato becomes tender.
Note: salt and pepper to taste
Step 7: If done, add bell pepper; turn off heat, serve and enjoy.